The Albariño Juan Miguez

12,50 

Coming from Castrelo de Miño, with an average vineyard age of between 14 and 28 years, fermentation takes place in stainless steel tanks with temperature control at 18°C. The wine is characterized by spending 6 months on its fine lees, undergoing batonnage. This results in an intense yellow color with fruity aromas and a long, velvety, and well-structured finish. Tasting notes reveal high intensity with fruit aromas reminiscent of pear, citrus, and stone fruit, and on the palate, a melodious acidity over a full, sharp, fresh, and long body.

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